Editorial Board Members

Ingrid Kelling holds a PhD in sustainable and ethical aquaculture trade. She founded and leads a research team at the Lyell Centre at Heriot-Watt University, focusing on challenging system inequities in seafood supply (www.fairfoodhub.org). Ingrid’s previous professional experience includes international NGOs, private companies, and public governance organisations. She holds several executive leadership positions including Co-Chair of the Global Sustainable Seafood Initiative, Forum Convener for the Sustainable Aquaculture Forum of the Marine Alliance for Science and Technology Scotland (MASTS), and Co-Chair of the Women in Scottish Aquaculture (WiSA) Initiative.